We make a unique range of Artisan Food and Drink products from ingredients that we forage 🍄🟫, grow 🌱and/or surplus ♻️donated to us by a range of charitable organisations
These products include shrub cordial, infused sea salts, foraged liqueurs & beers 🍺, compotes, pickles, chutney and more.
Our latest eco ♻️ busting product is pasta made from waste bread infused with wild garlic and we have lots of other exciting products in development
In addition we have a separate company that run forage and make events at a range of locations in the UK.