RamYum Kimchi

Homemade fermented kimchi. Spicy, tangy, and full of flavour. Made with cabbage, garlic, ginger, apples and chilli, then naturally fermented. Contains live cultures that support gut health. Eat it on its own or add it to meals.

About

RamYum is a Korean-inspired street food café and street food van with a passion for bold flavours. With 10 years of experience working as a chef and 5 years running a the business – my favourite part is making my own kimchi and sharing the health benefits and delicious taste with people who haven’t tried it before!

Location

Manchester

Categories

Other Food/Non Alcoholic Drinks

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