Potyo

Potyo is a contemporary coastal Indian restaurant based in Wilmslow, Cheshire, bringing our lunch favourites — wraps and curry bowls to markets and pop-up events across the region. Founded in 2021, Potyo takes its name from the local word for “Greedy Boy,” reflecting our love of bold, generous, full-flavoured food to be enjoyed and just […]

Big Yum Bao

We are selling handmade authentic Chinese dumplings and bao bun, crafted from quality ingredients with no preservatives. Freshly cooked to order for resteraurant-quality street food.

Cham’sButtery

Meet Cham’s Buttery: Senegambian Food with a Twist! Cham’s Buttery brings the bold, sunny flavours of Senegal and The Gambia straight to Manchester, but with a delicious modern twist. We take deeply authentic West African recipes—packed with rich spices and vibrant herbs—and give them a smooth, luxurious, street-food edge. Think comforting traditional stews, smokey rice, […]

Proper Crispy Co.

My name is Ross Tacey, and I am the owner of Proper Crispy Co. I wanted to register my interest in joining The Makers Market network as a hot food vendor. We specialise in serving premium fried chicken which includes fried chicken, wings, tenders and loaded fries, all of which are 100% gluten-free. Our setup […]

Mac and Melt

Launched in 2025, Mac and Melt is an independent catering business combining the comfort of handcrafted macaroni cheese with bold Caribbean flavours. Our menu includes signature mac and cheese, loaded bowls, and handmade macaroni pies, all freshly prepared from quality ingredients and inspired by recipes that celebrate flavour, culture, and togetherness. We aim to share […]

Christopher Brogan

We serve gourmet burgers & steak. All our sauces and marinades are homemade. All our ingredients are restaurant quality including our animal produce which we source from local farms.

Casita Paella

My name is Robert, I’m a chef by trade. I was part of Melbourne Paella for several years with my business partner until I married a Liverpool girl and moved to Southport. I am starting up Casita Paella, bringing recipes and the business model of Melbourne paella. We use a 3×3 gazebo and can serve […]

El Tacou

Birria Tacos Slow-cook beef cooked in a smoky sauce, placed in a corn tortilla and joined with fresh coriander, lime and onion. Burritos Tender chicken in a rich sauce infused with chipotles and authentic spices, paired with creamy cheese sauce, hearty refried beans, and vibrant fresh salsa. All nestled within a warm wrap. Cochinita Pibil […]

Reg’s Coffee Club x Doughfender

Reg’s Coffee Club x Doughfender is a family-run mobile catering business, with The Doughfender bringing authentic wood-fired sourdough pizza to events across the North West. Serving handcrafted pizzas made fresh to order using quality ingredients, our menus can be tailored to suit every event, from artisan markets and food festivals to sporting events, corporate hospitality, […]

D’vine Dumplings

  At D’Vine Dumplings, we’re all about handcrafted, traditional Chinese dumplings – whether steamed or crispy, every bite is deliciously divine. What started in a small kitchen in Cheshire has grown into a street food sensation – bringing our dumplings to foodie markets across the North West!  

Omarlicious

Omarlicious is a Caribbean food business bringing bold island flavours and homemade dishes to Manchester. From smoky jerk chicken and rice and peas to fresh mango salsa and comforting sides, every meal is prepared with care, quality ingredients, and a passion for authentic Caribbean cooking. Omarlicious is all about sharing great food, warm hospitality, and […]

Greek station

  We are a mobile Greek street food trader, bringing the authentic taste of Greece to markets, festivals and events across the UK. Our menu is inspired by traditional Greek recipes, with freshly cooked gyros, souvlaki, halloumi, Greek salads and crispy fries, all served with high-quality ingredients and a friendly smile. We take pride in […]

Casita Paella

My name is Robert, I’m a chef by trade. I was running Melbourne Paella in Australia with my business partner  for several years until I married a scouser and moved to Southport. Casita Paella is just getting started. We have our first private gig booked this month and I would love to be considered for […]

Welsh waffle guy

Welsh Waffle Guy is a new street food concept bringing a taste of Wales to Manchester through handcrafted waffles made from traditional Welsh cake mix. As a proud Welsh trader, my aim is to offer something genuinely different from the usual market food. Every waffle starts with a Welsh cake-inspired recipe, using as many Welsh […]

REZA ILMANI

Festival Loaded Ltd specialises in Fully Loaded French Fries with various topping inc. Chicken Tenders, Pulled Pork, Chili Con Carne, Halloumi Fries and Nachos Fries. We believe our menu would be a great fit for your event’s audience. We are fully equipped with all necessary health and safety certifications, and our setup is designed for […]

Prontas – Spinach & Cheese Filled Chapattis

At Prontas, we’ve reinvented the traditional stuffed chapati – ‘Porontha’. Instead of the classic potato filling, we use our own unique blend of fresh spinach, cheese, coriander and ginger, carefully combined with a selection of aromatic spices to create a flavour unlike anything else. Every Pronta is handmade to deliver a soft, satisfying texture with […]

Carl Bass

Creating making and cooking pizzas.

Baby Js Rustic Foods

We are mobile wood fired pizza catering business based in Cheshire.  We offer freshly made wood fired pizzas and garlic breads. We offer gluten free and vegan options.

Backyard burgers

We serve smash burgers and sides all made local beef from our family butchers based in stoke on Trent

DOUGH HEAD

The Story Of Dough Head Dough Head Sourdough Pizza was founded by husband-and-wife team Luke and Eva. It was born during lockdown – out of necessity, curiosity, and a deep love for food. For me, Luke, it started with a health diagnosis. After being diagnosed with Type 1 diabetes, I had to take a hard look at what I […]

The Big Dog Pizza

The Big Dog Pizza officially launched in August 2024, kicking off with a charity fundraiser for the British Heart Foundation. Giving back has always meant a lot to me, and after taking part in a few charity boxing matches under the name “The Big Dog,” it only felt right to carry that name forward into […]

Fryology

Fryology is a Bolton-based street food business serving fresh, high-quality fries and loaded fries. We use only the best potatoes and clean oil for that perfect crunch every time. True to our motto “Your fries, your choice”, we let you build your order exactly how you like it, from simple salted fries to fully loaded […]

Little Vegan Pancakes

Plant Based Mini Pancakes topped that are; Dairy Free, Egg Free & can also be made Gluten, Oat, Soya & Nut Free. 100% Allergy Friendly. Standard flavours are; Strawberry & Hazelnut Choc or Milk Choc Blueberry & Biscoff Raspberry & Pistachio Peanut Butter & Choc Chip Cookies/Strawberries & Cream

Regal hog roast company

We have many years experience cooking up some quality food all meat produce we use is from animals from our own farm you might have seen us previously at the Uttoxeter summer food festival and we also do the Uttoxeter makers market selling our own meat produce with our other company regal meat boxes  

Bubble&Batter

About Bubble & Batter Bubble & Batter is a family-run mobile food cart specialising in freshly made mini Dutch pancakes and handcrafted bubble tea. Based in Formby, we bring a unique, stylish and interactive food experience to markets, festivals, weddings, corporate events and private celebrations across the North West. Our vision is simple: to create […]

Bridie’s Kitchen – Ukrainian Street Food

Bridie’s Kitchen is an independent food business based in Middleton, Manchester. We serve freshly made breakfasts, quality Grandad’s sausages, hot sandwiches, baked potatoes and homemade comfort food prepared in small batches. Alongside classic British favourites, we also offer Eastern European specials including crispy potato pancakes with cheese or mushrooms and sweet cottage cheese pancakes served […]

Hope street kitchen

At its heart, Hope Street Kitchen celebrates the rich culinary heritage of Afro-Caribbean and West African cuisine while adding contemporary flair and creative interpretation. The kitchen’s approach honours traditional cooking methods, spice combinations, and flavour profiles that have been passed down through generations, while introducing modern techniques and presentations that make these dishes accessible to […]

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